EST. | 2018



Monday         4-10
Tuesday          4-10

Wednesday     4-10

Thursday         4-10

Friday            3-12

Saturday       12-12

Sunday         12-10


Eponymous Brewing Company is the passion project of Kyle McElhany and Sean Weber.  Mac’s background in microbiology and Weber’s business background, combined with a mutual love of craft beer resulted in the formation of Eponymous Brewing Company in 2017.  After securing a location in the Lofts at Main of Brookings, South Dakota, the duo began the buildout and licensure process for the two barrel nanobrewery operation, that commenced production in March 2018.

Identity is central to the name and craft of Eponymous Brewing Company.  We strive to inject identity in our beers, by incorporating local ingredients – including grains, fruits, hops, wild yeast/bacteria, and barrels from regional wineries – and pushing the boundaries of production by melding time-tested techniques with the advances of modern brew science to create novel, high-quality offerings.

Our beerS are available fresh from the source, at our Main Ave S taproom in Brookings, South Dakota.  Eponymous Brewing Company: Handcrafted with Identity, In the Name of Beer.

(adj.) Of, relating to, or being the person or thing for whom or which something is named.


epon·y·mous  \ i-ˈpä-nə-məs

on tap / bottles (10/26/2020)

on tap

1. citranym   American IPA w/ Citra/Simcoe Hops | 6.6% ABV

2. double bum   Double Hazy IPA w/ Citra/Mosaic/Galaxy Hops | 8.0% ABV

2. Nelson the magnanimous  Double Hazy IPA w/ Nelson Hops | 8.0% ABV

4. badwolf   Wheat w/ Sanderson Raspberries | 5.0% ABV

5. my own personal helles   Helles Style Lager | 5.0% ABV

7. str8 4wrd   Stout w/ 4WRD Coffee | 5.0% ABV

9. sour jack    Sour Ale w/ Blueberry/Lemon | 5.6% ABV

10. rubescence vanilla   Barrel-Aged Sour Red w/ Sanderson Raspberry | 5.7% ABV

11. guest tap: magners pear cider   Pear Cider | 4.5% ABV


   pechenom 2019   Barrel-Aged (9 Months) Imperial Saison w/ Peaches | 8.2% ABV

   rubescence   Barrel-Aged Sour Red w/ Brookings Raspberries | 6.2% ABV

 rubescence vanilla    Barrel-Aged Sour Red w/ Sanderson Raspberries | 5.7% ABV

[coming soon!] Nelson Double Hazy IPA

[coming soon!] barrel aged imperial stouts

*New Beer


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We'd love to hear from you!  Please contact us with any feedback, questions, or special requests.